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Events

  • Calendar

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Food Specials

 

 

ICE RESTAURANT

MONDAY: PIZZA GRILLED CHEESE SERVED WITH TOMATO BISQUE SOUP

TUESDAY: MEATBAL GRINDER SERVED WITH SWEET POTATO FRIES

WEDNESDAY: BBQ CHICKEN SERVED WITH VEGGIE KABOB
THURSDAY: BREAKFAST MENU OR
LARGE CHICKEN FRUIT SALAD
FRIDAY: CAJUN SHRIMP SAUTEE SERVED ON A BED OF RICE

 

 

 

 

 

 

 

 

 

 

 

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