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Events

  • Calendar

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Food Specials

ICE RESTAURANT LUNCH FEATURE
WEEK OF FEB 20

MONDAY: PESTO GRILLED CHEESE
SERVED WITH SOUP

TUESDAY: SPINACH PIE
SERVED WITH GREEK SALAD

WEDNESDAY: CHICKEN CLUB SERVED WITH HOMEMADE CHIPS

THURSDAY: BREAKFAST MENU OR
COUNTRY FRIED STEAK AND EGGS
FRIDAY: LOBSTER MACARONI AND CHEESE SERVED WITH GARLIC TOAST

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